Product Details
Parushakadi Leham - 200GM - Kottakkal: An Ayurvedic Remedy for Acidity, Peptic Ulcers, and Digestive Wellness
Embrace the wisdom of Ayurveda with Parushakadi Leham, a traditional Ayurvedic herbal remedy meticulously crafted by Kottakkal Ayurveda, a trusted name since 1902. This potent blend of herbs and ghee is renowned for its ability to promote digestive wellness, address acidity, peptic ulcers, and support overall well-being.
Key Benefits of Parushakadi Leham
Treats Gastric Disorders
Enhances Digestive Health
Soothes Abdominal Pain
Supports Overall Well-being
DOSAGE: 10 to 15 g for adult and 5 to 10 g for children or as directed by the Physician.
USAGE: Can be given before or after the food according to the condition. It can also be given frequently in divided doses.
INDICATIONS: Acid peptic diseases.
INGREDIENTS
|
Sanskrit Name |
Botanical Name |
Qty/Tab |
|
Sarkara |
Saccharum officinarum |
4.898 g |
|
Madhu |
Honey |
0.816 ml |
|
Parushaka |
Grewia asiatica |
0.816 g |
|
Ikshu |
Saccharum officinarum |
1.633 g |
|
Draksha |
Vitis vinifera |
3.265 g |
|
Vidanga |
Embelia ribes |
0.204 g |
|
Ativisha |
Aconitum heterophyllum |
0.204 g |
|
Lodhra |
Symplocos cochinchinensis var. laurina |
0.204 g |
|
Devadaru |
Cedrus deodara |
0.204 g |
|
Gadahwa |
Saussurea costus |
0.204 g |
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