Vachalasunadi Kera Tailam, available in a 50ML bottle from Kottakkal Ayurveda, is a traditional Ayurvedic oil that is formulated to support respiratory and digestive health. Made with a coconut oil base (Kera Tailam), this Ayurvedic formulation combines the benefits of Vacha (Acorus calamus) and Lasuna (Garlic), two powerful herbs known for their ability to clear respiratory pathways, reduce digestive issues, and alleviate Vata imbalances.

Key Benefits of Vachalasunadi Kera Tailam

Promotes Respiratory Health

This Ayurvedic oil helps in clearing blocked respiratory pathways and provides relief from conditions such as cold, cough, asthma, and bronchitis. The combined action of Vacha and Lasuna works to open up nasal and bronchial passages.

Improves Digestive Function

Vachalasunadi Kera Tailam also helps in supporting healthy digestion. It can be applied externally to reduce digestive discomfort, gas, bloating, and other Vata-related digestive disorders.

Alleviates Vata Imbalance

This oil is particularly effective in balancing Vata dosha, which is often associated with issues related to digestion, respiration, and nerve disorders. Regular use helps restore the balance and promotes overall well-being.

Key Ingredients

Vacha (Acorus calamus) – Known for its ability to clear respiratory pathways and promote mental clarity.
Lasuna (Garlic) – Has potent anti-inflammatory and antibacterial properties, supporting respiratory and digestive health.
Coconut Oil (Kera Tailam) – Acts as a nourishing base that penetrates deep into the skin to deliver the benefits of the herbs.

Usage Instructions

Dosage and Application: Warm the oil slightly and apply it to the chest, neck, or stomach, depending on the condition. Gently massage for 10-15 minutes. Leave it on for a while before rinsing off with warm water. Use as directed by a physician.
Precautions: For external use only. Avoid contact with eyes and open wounds. Discontinue use if irritation occurs.

Vachalasunadi Kera Tailam - 50 ml - Kottakkal